Description
A Barrel fermented Sauvignon Blanc from the Waipara Valley. Fermented in old oak to give a textural element to the wine. Flavours of ripe stone fruit and citrus with a well balanced acidity.

210 Huntsbury Avenue
Cashmere
Christchurch 8022
#tussockhill
$28.00
Barrel fermented in old oak. Ripe stone fruit and citrus flavours with good acidity.
A Barrel fermented Sauvignon Blanc from the Waipara Valley. Fermented in old oak to give a textural element to the wine. Flavours of ripe stone fruit and citrus with a well balanced acidity.
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